4 c. flour
2 c. sugar
4 tsp. baking soda
8 tbsp. cocoa
2 c. mayonnaise-type salad dressing
2 c. cold coffee
2 tbsp. vanilla extract

Sift dry ingredients together. Add remaining ingredients and beat well. Bake in greased and floured 9"x13"x2" cake pan in preheated 350 degree oven for 45 to 50 minutes or until toothpick inserted in center comes out clean. Frost with a creamy chocolate icing.