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CARROT PUDDING | |
1 c. sugar 1 c. grated carrots 1 c. grated raw potatoes 1/3 c. shortening 1 tsp. baking soda 1/2 tsp. salt 1 tsp. cinnamon 1 tsp. nutmeg 1 tsp. cloves 1 c. flour (plus 1 tbsp.) in which 1 c. raisins & 1/2 c. nuts has been mixed Steam 3 hours. Serve with whipped cream or sauce. |
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