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BROWN BREAD | |
4 eggs 4 c. brown sugar 2 c. shortening 4 c. molasses 2 qts. + 1 c. buttermilk 1 tbsp. salt 4 tbsp. baking soda 8 c. whole wheat flour 9 1/2 c. white flour Mix all together and put into bread pans. Bake at 325 degrees for 1 hour. Yields: 11 loaves. |
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