EASY CROCK-POT MEATBALLS 
1 pkg. frozen meatballs
1 jar of your favorite spaghetti sauce
chopped onion and chopped bell pepper (as much as your family desires)
brown sugar, to taste

Place all ingredients into a slow cooker and let it do it's magic. I say an hour on high or 2 hours on low.

Your family and friends will love. My family loves this recipe over their favorite pasta and my little one just likes it alone. Sometimes we add mushrooms and even carrots (one way I can ensure she gets her vegetables!)

Submitted by: A. Brown

 

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