SAWDUST SALAD 
1 lg. can crushed pineapple, drained
1 c. coconut
1 c. broken pecans
8 oz. container sour cream
1 lg. container Cool Whip
Orange or orange - pineapple Jello

Mix pineapple, coconut, pecans, sour cream and Cool Whip together and spread into a 13 x 9 inch pan. Sprinkle with orange or orange - pineapple Jello. Chill.

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“SAWDUST SALAD”

 

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