2 qt. apple juice or cider
1 pt. cranberry juice
3/4 c. sugar
1 tsp. aromatic bitters
2 sticks cinnamon
1 tsp. whole allspice
1 sm. orange, studded with cloves
1 c. rum (optional)

Put all ingredients in crockpot. Cover and cook on high 1 hour. Continue cooking on low 4-8 hours. Serve warm from crockpot. Makes about 12 cups.