1 gal. apple cider
2 tsp. whole allspice
2 tsp. whole cloves
2 (3 inch) cinnamon sticks
2/3 c. sugar
Orange cross-section slices, studded with cloves

Heat cider, spices and sugar to boiling; reduce heat. Cover and simmer 20 minutes. Strain and pour into heatproof punch bowl. Float orange slices in bowl.