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BEEF IN WINE SANDWICH | |
10 lbs. center cut round steak, 2 1/2 or 3 inch thick butter Salt & pepper 1 1/2 c. white Sherry, (cooking sherry can be used) 1/4 lb. butter 1 lg. Bermuda onion, sliced 4 tsp. Worcestershire sauce Juice of 1 lemon 1 tsp. salt 3 pkgs. George Washington beef bouillon Soup mix (not boxes) 6 cans mushrooms, sliced 3 c. water |
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