1 pkg. white or yellow cake mix
1 1/2 c. milk
1/2 c. sugar
1 c. coconut
1 (8 oz.) Cool Whip

Bake cake mix in 10"x12" cake pan. Cool 15 minutes, then poke holes into the cake approximately 1" apart. Boil milk, sugar and 1/2 cup coconut 1 minute. Pour over cake. When cake is cool, spread Cool Whip mixed with 1/2 cup coconut.