1 c. chunky peanut butter
1 c. confectioners sugar
2 tsp. butter
1 1/2 c. Rice Krispies
1 lg. pkg. chocolate chips
1/4 block paraffin

Combine peanut butter, sugar and butter. Add Rice Krispies and shape into balls. Chill 20 minutes. Melt chocolate and paraffin, and dip balls. Remove with fork and place on wax paper. Refrigerate to set.