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CORNBREAD | |
1 c. (each) flour, yellow cornmeal, buttermilk 2 tbsp. (each) sugar, honey 1 1/2 tsp. baking powder 1 tsp. salt 1/2 tsp. baking soda 2 eggs 1/4 c. oil or Crisco Mix eggs, oil, sugar, honey and milk; then dry ingredients; mix until just moistened through; pour into greased 8x8 pan. Bake 425 degrees for 20 to 25 minutes. |
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