2 c. cubed cooked chicken
1 pkg. crescent rolls
4 oz. cream cheese
2 to 3 tbsp. butter

Melt butter and cream cheese in saucepan. Add chicken. Arrange crescent roll dough into rectangles on baking sheet. (Pinch edges together).

Add 2 to 3 tablespoons of chicken/cream cheese mixture in each rectangle and roll up. Bake at 325 degrees for 20 to 25 minutes.