1 c. packed brown sugar
1/2 c. light corn syrup
2 tsp. vanilla
1/2 c. sunflower nuts
1/3 c. wheat germ
2 tbsp. sesame seed
2/3 c. peanut butter
1/2 c. butter, melted
3 c. quick oats
1/2 c. coconut
1/2 c. raisins
1 c. chocolate chips

Heat oven to 350 degrees. Grease 13 x 9 inch pan. In large mixing bowl, combine brown sugar, peanut butter, corn syrup, butter and vanilla; blend well. Stir in remaining ingredients. Press mixture evenly in prepared pan. Bake at 350 degrees for 15 to 20 minutes or until light brown. Cool completely, cut into bars. Store in sealed container. Makes 24.