JEANNE'S CHOCOLATE CHIP
CHEESECAKE
 
1 1/2 c. (about 18) crushed creme filled chocolate sandwich cookies
1/4 c. butter, melted
3 (8 oz.) pkgs. cream cheese, softened
1 (14 oz.) can Eagle Brand sweetened condensed milk
3 eggs
2 tsp. vanilla
1 c. miniature chocolate chips
1 tsp. flour

Preheat oven to 300 degrees. Combine crumbs and butter. Pat firmly on bottom of 9" springform pan.

 

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