1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 env. Dream Whip, prepared
1 graham cracker crust
1 can cherry, pineapple or blueberry pie filling

Blend cream cheese and powdered sugar together; fold in Dream Whip. Place mixture into graham cracker crust; top with pie filling. Chill and serve. Yield 6 servings.