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HAM LOAF | |
1 1/4 lb. ground ham 3/4 lb. ground pork 1 c. graham cracker crumbs 2 eggs 1/2 c. milk Mix ingredients and put into loaf pan. SAUCE: 1 c. tomato soup 1/2 c. brown sugar 1/4 to 1/2 c. vinegar 1 tsp. dry mustard For the sauce, cook ingredients in small saucepan for about 5 minutes. Pour over prepared ham loaf. Baste as the loaf bakes. Bake at 350 degrees for 1 hour. |
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