3 c. diced cooked turkey
1/3 c. sliced mushrooms
1/3 c. very thinly sliced onion
1/4 c. butter
1/4 c. flour
2 c. turkey broth or bouillon cubes
1 c. coffee cream
1 tsp. salt
1/4 tsp. pepper
1/8 tsp. poultry seasoning
4 oz. spaghetti, cooked and drained
Grated cheese

Brown mushrooms and onions in butter. Stir in flour and cook until bubbly. Stir in broth and cream. Add seasonings and stir until mixture boils. Mix turkey with sauce. Mix with spaghetti and pour into buttered casserole. top with grated cheese and bake at 350 degrees for 20 minutes, or until cheese melts.