1/2 c. Patty Mix
2 potatoes, cooked and diced
1 acorn squash
1 1/4 c. shredded Cheddar cheese
1/2 c. sour cream or yogurt
1/2 c. water
2 tbsp. green onion, chopped
1 tsp. soy sauce
2 tbsp. butter, melted

Preheat oven to 350 degrees. Combine Patty Mix and water. Let stand 10 minutes. Cut squash in half and remove seeds and pulp. Combine remaining ingredients with patty mix; stuff squash halves. Cover and bake 1 3/4 hours or until squash is tender.