2 1/2 c. flour (sifted)
1/2 tsp. salt
1/2 tsp. baking soda
4 tbsp. sugar (two if wanted not too sweet)
6 tbsp. shortening
1 pkg. yeast (dissolved in 1/4 c. warm water)
1 c. buttermilk (warm and add yeast)

Mix and roll out. Cut with biscuit cutter. Butter 1 and put on top of another. Let rise about 2 hours. Bake at 375 degrees. Double recipe and make cinnamon rolls.