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DARK CHERRY SALAD | |
Lg. pkg. cherry or strawberry Jello 1 sm. can crushed pineapple, drained 8 oz. pkg. Philadelphia cream cheese 1 can cherries, drained Pecans Coke Drain the juice from cherries and pineapple; add Coke to make 3 1/2 cups of juice. Boil this; add Jello and cream cheese. When cream cheese melts, add pecans and fruit. Chill in refrigerator. |
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