3 c. spaghetti, broken into 2 inch pieces
3 to 4 c. meat (chicken, tuna, beef, etc.)
1/2 c. pimento, chopped
1/2 c. green pepper, chopped
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. water
1 tsp. salt
3 1/2 c. grated Cheddar cheese

Cook and drain spaghetti. Combine all ingredients. Put in 9 x 13 inch dish. Sprinkle remaining cheese on top. Bake at 350 degrees for 30 minutes.