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CREAM POUND CAKE | |
6 eggs 3 c. sugar 2 sticks unsalted butter 1/2 pt. whipping cream 3 c. plain flour 1 tsp. flavoring (vanilla, butter, rum, almond, citrus, etc) Beat eggs. Mix in sugar and butter. Add whipping cream. Mix in sifted flour. Pour into greased cake pan (s). Bake at 300°F for 1 hour. |
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