1 stick butter, melted
2 eggs, beaten
1 large can kernel corn
1 large can creamed corn
1 pkg. Jiffy corn muffin mix
1 pkg. Cheddar cheese, shredded

Mix the first 4 ingredients together. Add corn muffin mix and cheese; mix thoroughly.

Bake at 350°F for 35 to 40 minutes in greased casserole dish until brown on top.

Makes 8 servings.