1/4 c. butter
1/4 c. all-purpose flour
2 c. milk
1/2 c. orange juice
1/2 tsp. paprika
1 tsp. salt
1/4 tsp. pepper
2/3 c. raisins

Melt butter in a heavy saucepan over low heat; add flour, stirring until smooth. Cook 1 minute, stirring constantly. Gradually add milk and orange juice; cook over medium heat, stirring constantly, until thickened and bubbly. Remove from heat, and stir in remaining ingredients. Yield: about 3 cups.