1 box German Chocolate Cake mix
1 can condensed milk
1 c. chopped nuts
14 oz. pkg. Kraft caramels
1/2 c. butter
1 (6 oz.) pkg. chocolate chips

Mix cake as directed on box. Pour 1/2 batter into 9 x 13 inch pan (greased). Bake 10 minutes at 350 degrees. Remove from oven.

Melt caramels, milk and butter. Pour over baked cake. Sprinkle 1/2 chips and nuts over this. Pour remainder of batter over chips and nuts. Sprinkle rest of chips and nuts on top. Bake at 350 degrees for 35 minutes.