Tip: Try carrot ginger soup for more results.

Results 1 - 10 of 12 for curried carrot ginger soup

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Wash and rinse red lentils ... a boil: lentils, ginger, bay leaves and garlic. ... onion, peppers and carrots. Season with cayenne powder, ... soft. Add to soup. Simmer about 30 minutes ... to taste, at table.

Melt butter in a large ... heat. Add onion, ginger and garlic. Saute for 15-20 ... stock, wine and carrots. Heat to boiling. Reduce ... minutes. Puree the soup, in batches, in a ... served hot or chilled.

1. Melt butter in large ... heat. Add onion, ginger and garlic; saute for 15-20 ... stock, wine and carrots. Heat to boiling. Reduce ... 3. Puree the soup in a blender or processor ... Serve hot or cold.

In a Dutch oven, cook onion, garlic, and ginger root in the butter over ... minute. Add the carrots, stock, bay leaf, thyme, ... or cold. Serves 6.

Melt butter in large pot ... heat. Add onion, ginger and garlic. Sauté for 15 ... stock, wine and carrots. Heat until it boils. ... serve hot or chilled.



Melt butter in large, heavy ... grated nutmeg, and ginger root. Cook one minute longer. Stir in carrots, potatoes, and chicken stock. ... tender. Strain the soup, reserving the liquid and ... coriander or mint leaves.

In a 3-4 quart pan ... heat. Combine butter, carrots, celery, onion and garlic. ... Add curry powder, ginger and rice, stirring for 1 ... food processor, whirl soup, a portion at a ... Chardonnay. Approximately 110 calories.

Combine stock, carrots, onion, ginger, curry and garlic in ... finishes off the soup so that it seems much ... garnish with mint and serve. Serves 4.

Saute onion, carrot, celery in oil. When ... add the spices and cook briefly, until they give off aroma. Add to the above mixture. Serves 4 to 6.

This is a simple curry ... onions, garlic and carrots, without browning, but just ... teaspoon low sodium soup base (a paste made from ... teaspoon freshly grated ginger root (don't use ground; use ... with rice, if desired.

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