2 rolls sugar cookie dough
1 container Cool Whip
1 (8 oz.) cream cheese
1/2 c. sugar
fruit of choice (kiwi, strawberries, mandarin oranges, pineapple chunks, maraschino cherries, peaches, bananas, etc.)

Roll or spread cookie dough out on cookie sheet; bake as package directions state or until golden brown at edges. Let cool completely. Mix cream cheese and Cool Whip together. Add sugar to taste. Spread over cooled cookie dough. Place sliced fruit on top of baked cookie dough (making your Fruit Pizza).

Some fruit will turn brown, such as bananas or apples, unless a citrus glaze is applied.