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FERN'S GREEN BEAN CASSEROLE | |
1 lb. carrots (sliced) 3 cans green beans with juice 2 onions (sliced) 1/2 head cabbage (cut-up) 4 potatoes (chunked) 2 lbs. hamburger meat (made into patties) 1 pkg. onion soup mix In a large pot layer vegetables in order of list. Add onion soup mix to meat. Layer meat patties on top of vegetables. Cover and bring to a boil. Reduce heat to low and simmer until meat is done (about 1 hour). |
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