M&M'S® HOT CHOCOLATE 
1/2 cup M&M'S® (plain chocolate candies)
2 tablespoons light molasses
1/4 teaspoon ginger
whipped cream
2 cups milk

Place candies, molasses and ginger in blender container. Add hot milk. Cover container and whip until smooth. Pour into warm glasses or mugs. Top with whipped cream.

Yields 2 cups.

M&M'S® is a registered trademark of Mars, Incorporated.
This web site is not associated with Mars, Incorporated or its affiliates.

 

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