MICROWAVE BEANS & PASTA 
2 tbsp. olive oil
1 garlic clove, minced
1 med. onion, chopped
1 (16-19 oz.) can Northern beans
1 c. sm. pasta (orzo, shells, ditalini)
2 tsp. chicken flavored instant bouillon (1 env.)
1/2 c. shredded mozzarella

In casserole, microwave onion and garlic in oil, covered on high 3-5 minutes or until tender. Add beans with liquid, rest of ingredients and 3/4 cup water. Cook covered 14-18 minutes until pasta tender. When done stir in cheese. Let stand, covered, 5 minutes. 4 servings.

Since microwave ovens vary in power, you may need to adjust your cooking time.

 

Recipe Index