MEXICAN CORN BREAD 
1 c. corn meal
1/4 c. flour
1/2 tsp. baking soda
3/4 tsp. salt
1 chopped onion
1/4 lb. cheese
1 c. buttermilk
2 eggs
12 oz. can cream style corn
2 chopped jalapeno peppers
1 lb. hamburger meat

Mix all above ingredients. Meanwhile cook hamburger meat until done and grate the cheese. Put a layer of corn bread mix on bottom of well greased pan. Next put hamburger meat over this mixture and spread grated cheese over meat. After this add the remainder of corn bread mix on top. Cook about 40 minutes at 400 degrees or until done.

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