Chicken parts
Teriyaki sauce
Water

This dish can be baked in the oven, or boiled on top of the stove, in a heavy skillet. Wash chicken pieces and place in pan. You will need about half a bottle of teriyaki sauce and about the same amount of water. Pour over the chicken and cook (in 400 degree oven or over medium heat), turning about every 10 minutes, until done. Sauce will thicken and extra water may need to be added to prevent sticking.