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| CRAB AND CREAM CHEESE BALL | |
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1 (8 oz.) cream cheese 1 can Harris white crab meat Triscuits Ketchup Slice cream cheese very thin and place in circle on plate. Mound crab meat on top. Wet hands and mold cream cheese around crab, closing in open spots. Pour ketchup or chili sauce on top. Serve with Triscuits. | |
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recipe reviews #172778
Kathy (Michigan) says:
This sounds good. My husband makes something similar to this, but he uses 1- 6 ounce can of Bumble Bee Fancy White Crabmeat to 1- 8 ounce package of softened Cream Cheese and a dash of garlic powder, mix well and then forms a ball and then uses Cocktail Sauce to cover the Crab Ball, chills then serves with Sociable crackers.
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