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| FRUIT SALAD | |
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1 (16 oz.) low fat cream cheese 1 (8 oz.) lite Cool Whip 1 (3 oz.) sugar free Jello 1 (20 oz.) crushed pineapple Pour hot Jello into softened cream cheese. Add pineapple and stir well. Fold in Cool Whip. Refrigerate. | |
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