| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
| FRENCH OMELET | |
|
3 eggs Ham, bacon or sausage Sm. onion Bell pepper Mushrooms Cheese 1 tsp. butter Beat eggs in bowl and set aside. Brown small pieces of meat, onion, pepper and mushrooms. Pour into another small bowl. In skillet pour eggs and 1 teaspoon butter and cook on one side. Done not scramble or turn over until one side is done. Turn. Pour in meat mixture. Fold eggs over it. Top with cheese; slide onto plate. | |
| 1 review | Add review Share |
Related 
recipes
recipesSPREAD THE LOVE - SHARE THIS RECIPE | |||
| Print recipe: | Printer-friendly version | ||
| Link to recipe: | Copy | ||
| Email recipe to: | |||
recipe reviews #190881
Phyllis (Virginia) says:
This is excellent omelet. I eat this often at local cafe - but am glad to see this posted. Always a side of tomato slices or even a dollop of ketchup spread over. Yum!
| ADD YOUR REVIEW |
Related recipe search
recipe search| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables