POPPY SEED CAKE 
1 pkg. yellow cake mix (pudding in mix)
1/4 c. poppy seeds
4 eggs
1/2 c. oil
1 c. orange juice
1 tsp. almond extract

Preheat oven to 350 degrees. Prepare bundt pan by greasing and sprinkling with cinnamon-sugar mixture. Mix the above ingredients together and beat well for 5 minutes. Bake 45 minutes and test with toothpick.

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