4 c. chopped zucchini
1 c. plus 3 tbsp. grated mild white Cheddar cheese
1 egg, beaten
1 c. crushed soda crackers
1/2 c. melted butter
1/4 tsp. nutmeg
Salt and pepper to taste

Preheat oven to 350 degrees. In covered saucepan, cook zucchini in boiling water until tender. Drain. Mash.

In large bowl, add 1 cup cheese, 1 egg, crackers and butter. Mix well. Add nutmeg, salt and pepper. Transfer mixture to casserole dish. Sprinkle with remaining cheese. Bake 20 minutes or until set.