OAT BRAN MUFFINS - FAT FREE 
2 1/4 c. oat bran
1 tbsp. baking powder
1/4 c. brown sugar
1/2 c. raisins
1 1/4 c. skim milk OR evaporated milk
2 tbsp. corn syrup
2 egg whites

Mix dry ingredients in large bowl. Mix milk, egg whites, corn syrup together. Blend with dry ingredients. Bake 13 - 15 minutes. Makes 12 muffins. NO OIL. 24 calories

You can substitute corn syrup for oil in any recipe.

 

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