1 jar Kraft marshmallow cream
1 (8 oz.) pkg. cream cheese
1 tsp. milk
Summertime fruits (cantaloupe, watermelon, peaches, strawberries, etc.)

Soften cream cheese to room temperature. Mix cream cheese with the marshmallow cream and milk until all blended together. Refrigerate until ready to serve.

Cut up fruit into dipping size pieces. When ready to serve, place dip in a bowl and garnish with the fruit all around. Every time I serve this, it is an instant hit!!!!