1 (18 oz.) refrigerator sugar cookie roll
1 (8 oz.) cream cheese
1 (4 1/2 oz.) Cool Whip

Spread cookie dough into 14 inch pizza pan (rolled mine with floured rolling pin). Bake at 350 degrees for 10 minutes. Cool. Beat softened cream cheese and Cool Whip. Spread onto cookie. Arrange with well drained fruit (strawberries, pineapple, blueberries, bananas, cherries, apples, oranges, raisins).

ORANGE SAUCE:

1/2 c. sugar
Dash salt
1 tbsp. cornstarch
1/2 c. orange juice
2 tbsp. lemon juice
1/2 tsp. orange peel

Cook 2 minutes. Cool and it thickens. Pour over fruit pizza.