ZIPPY OATMEAL COOKIES 
1/2 c. butter
1/2 c. shortening
1 c. sugar
1 c. brown sugar
2 eggs
2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cinnamon
1 tsp. vanilla
2 c. Quaker oats
1 c. chocolate chips

Cream butter, shortening, sugar and brown sugar. Add eggs; mix well. Add 1/2 of the flour, soda, salt, cinnamon and vanilla; stir. Add remaining flour; stir. Add oatmeal; mix. Add chocolate chips; stir. Drop on cookie sheet sprayed with Pam. Bake at 375 degrees for 9 to 12 minutes.

 

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