4-6 c. broccoli florets
1/2 c. raisins
1/2 c. dry roasted peanuts
1/2 c. chopped onions
8 slices cooked bacon, crumbled

DRESSING:

1 c. mayonnaise
1/2 c. sugar
2 tbsp. vinegar

Mix salad ingredients together. Mix dressing ingredients together. Pour over salad and refrigerate overnight.