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CRANBERRY SALAD | |
2 c. ground cranberries 2 c. sugar 3 c. boiling water 1 orange, ground (peeling and all) 2 pkg. lemon jello 1 c. pecans Combine cranberries, orange and 1 cup sugar. Let stand 1 hour. Dissolve jello in boiling water. Add sugar and let cool. Mix all ingredients together and congeal. |
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