1 angel food cake
1 lg. box vanilla instant pudding
1 c. milk
1 pt. (2 c.) softened vanilla ice cream
1 lg. box strawberry Jello
1 c. hot water
1 qt. frozen strawberries
Cool Whip

Cut up angel food cake and press in bottom of pan. Mix the pudding, milk and ice cream together and spread on top of cake. Mix Jello, hot water and frozen strawberries and pour on top of ice cream mixture. Spread Cool Whip over top.