Great for Christmas. Mold in your favorite mold.

3 c. boiling water
1 sm. pkg. lemon Jello
1 sm. pkg. lime Jello
1/2 pkg. miniature marshmallows
1 lg. can crushed pineapple (juice & all)
1 (8 oz.) pkg. cream cheese
2 tbsp. vinegar
1 c. chopped nuts

Dissolve Jello in water, add marshmallows. Stir until dissolved; let cool. Mix cheese and vinegar until smooth. Add pineapple and chopped nuts; mix well. Add to Jello. Place in refrigerator to congeal.