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POTATOES AND GREEN BEANS | |
This is a super easy and very tasty side dish that my great grandma used to make...a favorite in my house. 4 medium potatoes, peeled and cubed 1 can green beans, undrained 1-2 teaspoons bacon drippings 1/2 to 1 teaspoon garlic powder salt and pepper, to taste Put bacon drippings and potatoes in a medium sauce pan. Pour green beans over potatoes and sprinkle garlic powder on top. Cover and cook over medium low for about 15 minutes (depending on the size of the potato cubes). Stir and enjoy! 4 servings. Submitted by: Christen Ferro |
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