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NACHO DIP | |
1 can refried beans mixed with 1 pkg. taco seasoning 6 oz. sour cream 4 oz. jalapeno dip 1 diced tomato 1/2 chopped onion 6 oz. can jalapeno peppers, chopped 8 oz. grated Monterey Jack cheese Black olives (opt.) Mix sour cream and jalapeno dip and spread over beans. Add remaining ingredients. Serve on chips. |
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