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CARAMEL SAND TARTS | |
1 c. light brown sugar 1/2 c. Crisco or butter 1 egg 1 tsp. vanilla 1 1/2 c. flour 2 tsp. baking powder 1/4 tsp. salt Chill dough. Roll out on slightly floured board; cut and decorate. Bake 10 minutes at 350 degrees on greased sheet. |
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