RAINBOW DESSERT CAKE 
1 angel food cake mix
1 med. pkg. sliced frozen strawberries
1 med. can blueberries
1 sm. can mandarin oranges
1 sm. pkg. strawberry jello
1 sm. pkg. lime jello
1 sm. pkg. orange jello
1/2 gallon vanilla ice cream

Mix and bake angel food cake according to package directions. Tear cooled cake into medium pieces. Place equal amounts in three bowls. Sprinkle strawberry jello (dry) on cake pieces in the first bowl. Use lime jello for the second bowl and orange jello on the cake pieces in the third bowl.

Line bottom of pan with strawberry pieces; place strawberries over top of this, then ice cream. Next place lime cake pieces in pan; top with the blueberries and ice cream. Last, place the orange pieces in pan. Top with oranges and ice cream. Freeze until ready to use.

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