GREEK KOULOURAKIA COOKIES 
1/2 lb. butter (no butter)
1 c. yellow Crisco
1 c. orange juice or milk
6 eggs
2 3/4 c. sugar
3 tsp. baking powder
2 tsp. baking soda
2 tsp. vanilla
Flour to make soft dough and don't stick

Shape cookies in twist. Brush with beaten egg yolk and sprinkle sesame seeds on top. Now that's Greek way you can just frost the cookies also. Bake 375, 12-15 minutes. Makes a lot.

 

Recipe Index