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GREEK KOULOURAKIA COOKIES | |
1/2 lb. butter (no butter) 1 c. yellow Crisco 1 c. orange juice or milk 6 eggs 2 3/4 c. sugar 3 tsp. baking powder 2 tsp. baking soda 2 tsp. vanilla Flour to make soft dough and don't stick Shape cookies in twist. Brush with beaten egg yolk and sprinkle sesame seeds on top. Now that's Greek way you can just frost the cookies also. Bake 375, 12-15 minutes. Makes a lot. |
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